About the author
Hi, I’m Diana
I am not a professional chef. I am a home cook who learned by doing — and by burning a few things along the way.
I started Crockett’s Kitchen and the So You Can’t Cook books for anyone who feels nervous in the kitchen. My promise is simple: everyday ingredients, short numbered steps, and a friendly tip so supper turns out right the first time.
These books are meant to be lived in, splattered on, and scribbled in the margins. Perfect is not the goal. Showing up and feeding the people you love is.
— Diana